Kerry Group

With increasing consumer consciousness concerning food safety, welfare and environmental issues, a pre-requisite for the production of superior quality food and ingredients is the assurance of high quality raw materials produced from efficient, natural, “environmentally friendly” farming systems. Kerry’s agribusiness division, working closely with the Group’s 4,000 milk suppliers in Ireland, ensures the efficient production of quality milk in line with EU Dairy Hygiene Regulations, whilst recognising the need to maintain a vibrant rural community in a sustainable unspoilt environment.

http://www.kerryagribusiness.ie